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3 day Intensive Workshop
taking you through the entire process of Wine tasting, serving accompanied by actual sampling of more than 30 different wines by Brian K Julyan.

Date: 2010 dates to be announced
Venue: HIBS London
Presenter: Brian K Julyan MS, FHI, LCG

Brian is a Master Sommelier, Fellow of Hospitality Institute, Licentiate and Honorary Member of City & Guilds of London Institutes and an Honorary member of Academy of Food Wine Service. In 1972 he passed the prestigious Master Sommelier Diploma and


was a founder member of the Court of Master Sommelier World-wide, established in 1977. He has been Chief examiner since 1990 and Chief Executive since 1998. He was a UK Government Inspector for Colleges and Universities until his retirement as Head of the Hospitality Management Degree programs, University of Plymouth, UK. He was Cellar Master for The Lord Clifford of Chudleigh for a number of years. In 2003 he was awarded the 3rd Annual Ho’okele’ Award for Lifetime Achievement at the Kapalua Wine and Food Festival Maui Hawaii.


He has had extensive experience in the Hospitality Industry in both practical and consultative capacities. He has visited nearly all the major wine areas of the world where he has obtained the majority of his wine knowledge first-hand from winemakers. Brian is an international wine judge and has judged at a number of International Sommelier and Food Service competitions. Contact: info@hibslondon.com
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